Dinner Specials

Joes Specials

Soup : Lentil 5.50

App: Bruschette Con Polpa Di Granchio

Three Crispy Italian seasoned bread topped with jumbo lump crab meat , baby arugula , pomodorini and balsamic glaze 9.95

 

Entrees:

Ravioli Di Carne Con Pesce Spada & Melenzane

Jumbo Stuffed Meat Ravioli made with fresh diced of swordfish and fresh diced of eggplant in extra virgin olive oil and garlic pomodorini di collina sauce 21.95

Pappardelle Pizzaiola Con Scallops & Monkfish

Fresh Pappardelle pasta made with fresh monkfish ,sea scallops, black and green olives ,wild capers fresh oregano leaves in extra virgin olive oil and garlic basil Pomodoro sauce 21.95

Pollo Paesano

Young Chicken Breast made with wild asparagus, shitake mushrooms, sun dried tomatoes in light brandy basil marinara sauce 20.95

Vitello Caprese Alla Genovese

Fresh Veal Medallion tapped with fresh buffalo mozzarella ,tomatoes in extra virgin olive oil and garlic homemade pesto sauce 23.95

Sole Alla Capricciosa

Fresh Fillet Of Sole Fish breaded in Italian Pako bread crumbs served over capricciosa salad (baby arugula ,fresh cherry tomatoes and red onions ) topped with balsamic glaze 26.95

Dessert : Zeppole Alla Nutella 8.50